Posts Tagged ‘beef’


Boxed Meat Specials: 50 or 100 lbs

Wednesday, March 6th, 2013

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Each box will vary in weight. You pay for exact weight only.

Beef contained in these specials is all natural, raised by Fred Manas, of Double Bar O Angus Ranch.

 

Boxed Meat: 50 or 100 lbs

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    Beef Cut Sheet

    Friday, December 7th, 2012
    Beef Cuts

            Beef Cuts & Cooking

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    Beef Cut Sheet

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    • SIRLOIN TIP ROAST SIRLOIN STEAKS
      TRI TIP ROAST EYE OF ROUND STEAKS
      T-BONE STEAK PORTERHOUSE STEAKS
      TOP ROUND STEAKS BOTTOM ROUND STEAKS
      SHORT RIBS FLANK STEAK
      GROUND BEEF GROUND BEEF PATTIES 1/2 or 1/3 lb - (extra charge)
      STEW MEAT BONES


      **Butcher’s discretion on any cuts**
      **Additional .15 cent/lb charge for any cuts not listed, custom labeling, or custom packaging**

      "Farmers Market" = 1 per pack
      "Family" = 2 per pack
     

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    Standard Beef Cut Sheet

    Friday, December 7th, 2012
    Beef Cuts

            Beef Cuts & Cooking

    Please completely fill out this form making sure all data is correct.
    Double check your contact information!
    If there is an error we may not be able to reach you.

     
     
     
     
     
     
     
     
     

    Standard Beef Cut Sheet

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    • CHUCK ROAST - 2” boneless, 1/pk. NEW YORK STEAKS - 1”, 1-2/pk.
      ARM BONE ROAST - 4lb., 1/pk. SIRLOIN STEAKS - ¾”, 1-2/pk.
      BRISKET Half Slabs LONDON BROIL - 2”, 1/pk.
      RIB EYE STEAKS - 1”, 1-2/pk. BOTTOM ROUND ROAST - 2-3lb., 1/pk.
      SHORT RIBS - 3-4/pk. EYE OF ROUND STEAKS - ½”, 3-4/pk.
      FLANK STEAK - 1/pk. SIRLOIN TIP ROAST - 3-4lb., netted, 1/pk.
      PORTERHOUSE STEAKS - 1”, 1/pk. STEW MEAT - 1lb/pk.
      FILET MIGNON - 2”, 1-2/pk. GROUND BEEF - 1lb/.pk
      TRI TIP ROAST - 1/pk.

      **Butcher’s discretion on any cuts**
      **Additional .15 cent/lb charge for any cuts not listed, custom labeling, or custom packaging**

      "Farmers Market" = 1 per pack
      "Family" = 2 per pack
     

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